bakhoor 40 gram

Take a piece of charcoal and heat a corner of it with a small flame (lighter/cooker), for about 60 seconds until it becomes red hot. Be very careful not to burn yourself (handle with metal tongs or similar instrument). Do not let hot charcoal touch skin. Place hot piece of charcoal in incense burner or suitable metal dish. Wait for 2 minutes, then sprinkle small amount of bakhoor incense onto hot charcoal. Sit back as beautiful fragrance fills the room and the whole house.